An eclectic, unholy blend of Barbera, Spätburgunder and Syrah. Quaffable, ready-to-drink, social juice. What the EU could be like. Art by Anders Post.
Find it at:Systembolaget
Giachino, Verrier and Andres
Eight different sites
45% Barbera, 35% Syrah & 20% Spätburgunder
Alc. by vol
Vinified separately and aged together for 10 months in an old barrel
When to drink
Not really sure, probably before 2024
About this wine
We’re not allowed to call our wines Swedish since the grapes are grown in other countries. They are made in Sweden but not Swedish. Confusing perhaps but the world of wine is quite traditional and conservative still. Most of our brewer friends in Sweden use foreign malt and hops and are able to call their beers Swedish. Anyone who cares?
Our quirky collection of liquid fun. Bottles to be enjoyed with friends and food.